- Albania
- Egypt
- Greece
Offices
A CERT European Organization for Certification SA
Scopes
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Full
CI - Processing of perishable animal products
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Full
CII - Processing of perishable plant products
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Full
CIII - Processing of perishable animal and plant products (mixed products)
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Full
CIV - Processing of ambient stable products
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Full
FI - Retail / Wholesale
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Provisional
E - Catering
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Provisional
I - Production of food packaging and packaging materials