The Foundation for Food Safety Certification was founded in 2004. The Foundation developed FSSC 22000, the ISO 22000 and PAS 220 based certification scheme for certification of food manufacturers. This development is supported by FoodDrinkEurope. The scheme is recognised by the Global Food Safety Initiative (GFSI). More...

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First Quality Certification (FQC) suspended
12 April 2013 - After failing to meet the Integrity Program requirements of the Foundation, on April 12, 2013 it has been decided that First Quality Certification (FQC) in Turkey is suspended as associated Certification Body for FSSC 22000.
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