Presentations Information Seminar Amsterdam 2015

Latest developments in retail and food safety, Hugo Byrnes

Current status and future prospects of FSSC 22000, Cornelie Glerum

Unilever and the implementation of FSSC 22000, Frank Pieterman

Coca-Cola, The FSSC 22000 Journey, Mark Bräsler

How to assess the vulnerability to food fraud, Saskia van Ruth

A new perspective on Food Fraud: 'Follow the Money!', Onno Nillesen

Private food law: standards seen from the perspective of legislation, Bernd van der Meulen