The 6th Annual NLS Food Quality Symposium

October 7 - 8, 2014
The Westin Mission Hills Resort & Spa, Rancho Mirage, CA

The 6th Annual Food Quality Symposium is a networking environment for Top Level  Executives in Safety, Quality Assurance (Q & A) and many other related fields within the food industry. The Symposium will be held on October 7 and 8, 2014 in The Westin Mission Hills Resort & Spa, Rancho Mirage in California.

The symposium is aimed at Vice Presidents, Heads and Directors of:

Quality Assurance

Food Safety

Operations

Manufacturing

Supply Chain

Scientific & Regulatory Affairs

Science and Research

Technical 

 

FSSC 22000 will participate in this event. For more information on the NLS Food Quality Symposium visit the website

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